Scroll
$27
beer-battered fish and chips
tartare, pickles, salad
$27
$31
riverine sirloin (GF)
Café de Paris butter, chips, salad
$31
$24
3 cut angus beef burger
beetroot, pickles, lettuce, tomato, cheese, truffle aioli, chips
$24
$34
Sri Lankan shellfish + fish curry (GF, DF)
with steamed rice
$34
vegan option available $29
$36
jewfish (GF)
succotash, palm heart
$36
$35
garlic prawn linguine
tomato, chili, gremolata
$35
$44
Riverine eye fillet (GF)
black garlic fondant potato, broccolini
$44
$29
ricotta gnocchi
baby spinach, pesto, parmesan, garden herbs
$29
$34
slow cooked pork belly (GF, DF)
puffed skin, kumera, apple sauce, red cabbage
$34
Sides
$13
grilled broccolini (VG, GF, DF)
garlic, chilli
$13
$7
mixed leaves (VG, GF)
chardonnay vinaigrette
$7
$10
chips (GF, VG)
rosemary salt, aioli
$10
DESSERT
$15
new york cheesecake
salted caramel popcorn
$15
$16
crème caramel
coconut tuille
$16
$16
chocolate ganache
hazelnut brittle, chocolate fudge, ice cream, chantilly, cacao nibs, chocolate fairy floss
$16
$16
passionfruit tart
malibu meringue
$16
$15
flavours of banoffee pie
banana milk caramel, vanilla mascarpone, biscuit
$15
$12
ice cream (GF)
ask for today's flavour
$12
$12
sorbet (GF, DF)
ask for today's flavour
$12
$16
classic affogato
with Frangelico
$16
$14
old luskie
dessert wine
$14
tapas Menu
$7
olives (GF, VG)
lemon, thyme
$7
$7
house-made focaccia (VG)
pomegranate molasses, olive oil, dukkha
$7
$19
fried zucchini flowers (V)
ricotta, romesco, pecorino
$19
$16
arancini (V)
truffle, mushroom
$16
$13
grilled haloumi (V, GF)
honey, sesame
$13
$4.50 each
oysters (GF, DF)
natural, yuzu dressing or Kilpatrick
$4.50 each
$15
salt and pepper calamari
sweet chilli and lime dressing
$15
$19
seared scallops (GF,DF)
sweet potato, fennel, green sauce
$19
$16
yellow fin tuna tataki (DF)
ponzu dressing
$16
$15
chicken lollipops
lightly spiced pomegranate dressing
$15
$18
duck pancakes
hoisin, cucumber, sesame
$18
sharing plates
$87
large seafood platter (DF)
6 oysters, 6 mussels, 8 prawns, dressed crab meat, 1 Balmain bug, smoked salmon, calamari, house-made focaccia
$87
$147
signature avoca beach house seafood platter
cold: 6 oysters, 8 mussels, 8 prawns, dressed spanner crab, smoked salmon; hot: ½ grilled lobster tail, grilled Balmain bug, 4 garlic butter scallops, calamari, house-made focaccia
$147
$39
500g bucket of prawns (GF, DF)
with lime aioli
$39
$17
dips and bread (VG)
selection of 3 dips with homemade focaccia bread
$17
$22 (2)
/
$28 (3)
cheese platter (choice of 2 or 3) (V)
served with fig jam, walnuts, lavosh, honeycomb, apple
$22 (2)
/
$28 (3)
please ask our friendly staff for today's cheese selection.
(V) Vegetarian / (VG) Vegan / (GF) Gluten free / (DF) Dairy free
We take your dietary requirements very seriously. Please advise our staff of your needs.
Please be mindful that a 10% surcharge will apply on Sunday and 15% on Public Holidays. Credit card payments incur a 0.95% surcharge.