Make the most of the long weekend and school holidays by the water with fresh seafood, flavourful tapas, perfectly chilled wine, and relaxed coastal dining – whether it’s a long lunch, a family catch-up, or sunset drinks with friends.

We’re thrilled to once again open our doors for Christmas Day lunch - a long-standing tradition for many of our locals and regulars.

Winter months call for rich dishes that warm you from the inside out. Our chefs have designed a menu that does just that.

Make the most of the long weekend and school holidays by the water with fresh seafood, flavourful tapas, perfectly chilled wine, and relaxed coastal dining – whether it’s a long lunch, a family catch-up, or sunset drinks with friends.

Monday 14 April - Sunday 27 April

Join us by the water for our 5-course seafood degustation, bringing you the best from the ocean for just $70pp.

Every Thursday from 5 pm

New Year’s Eve Dinner
$120pp.

From 6pm, 31st December

What better way to farewell 2025 and welcome 2026 than with a beautiful dinner overlooking Avoca Beach at sunset?

From 7pm, 31st December

This holiday season, we’re serving a classic Sunday Roast, made for long lunches, relaxed afternoons, and easy gatherings with family and friends.

Our signature seafood platters & prawn buckets are available for takeaway this festive season.

Pre-order by 20 Dec. Pick up between 23 and 31 December.

Join us on Friday, August 29th at 6pm for a 5-course degustation paired with standout drops from Brokenwood, one of the Hunter Valley’s most respected wineries.

Celebrate Christmas in July with a thoughtfully curated 3-course dinner, traditional trimmings, and the serene backdrop of the ocean.

Treat Dad to a long lunch or dinner with a view this Father’s Day.